I want to share a story about my favourite cheesecake, I call it “my sweat pumpkin” , I can say that it is the best cake you can ever cook for the new year night. My family have mildly different convention for celebrating the new year. Out of the way we put our presents under the rosewood but not under the pine. It is not real rose wood but it looks really decorative and completes our living rooms entirety, it is not smell as a real rose but my mother sprays rose parfume on it so we believe that it is a real rosewood so in summary we really love this tree and its really special for us. On the last new year day I thought that what can I contribute to this night and I made a list about the original things for the new year. My top one was the pumpkin. I thought pumpkin identifies with the this special night. Than on the next step I found that the combination of some cheese, cinnamon and the bitter chocolate would be the best choice for my new year cake. First of all I made its base part which includes a deliciouse cake with chocolate. Later I cook a the pumpkins and mix it withsome cheese and cinnamon. Finally I baked it with its cake again and I wish you had a chance to smell it. The cinnamons' gorgeous smell cover all around the room and it was enough to be happy. Off course it was not ready yet. I had to redesign my special cake and make it appropraite for the night. I thought writing a new year message on it but I did not have any idea how to write something on a cream cake. I just knew melting the chocolate so I prepared a creamy chocolate and put it in to the cone shaped paper. Than I experiment on the plate and I discovered that this method works. I thought that I made a really good joband I shared it with my parents. “My sweat pumpkin” striked all of a heap onthe new year night and it was anunforgettable memorie.
